Description
Versatile bread from our original gluten-free recipe- a great base for sandwiches, or by the slice- made with whole-grain flours
INGREDIENTS: Water, tapioca starch, organic sorghum flour, organic garbanzo flour, egg whites, apple cider vinegar, NYS buckwheat flour, cane sugar, organic canola oil, potato starch, yeast, xanthan gum, sea salt.
A. –
My sister ordered this for me through misfits market. I have tried MANY gluten free breads. This bread is hands down the best EVER. It is SO delicious.
L.V. –
Thanks to Misfits Market for allowing me to try this bread. I will NEVER go back to mass-produced GF bread. This GFB bread toasts better than any other GF bread I’ve tried; and there have been MANY. This one is by far THE best. Will definitely buy again, directly from the bakery.