Description
Classic tollhouse chocolate chip cookie recipe — deliciously re-formulated with our signature gluten-free pastry flour blend, with healthy, vegan coconut derived fats and fruit puree in place of egg or dairy, and soy-free chocolate chips for a guilt-free sweet, crisp, chewy, satisfying snack. |
INGREDIENTS: Our Daily Pastry Flour Blend (Rice flours, tapioca starch, xanthan gum) brown sugar, coconut oil, soy-free chocolate chips, coconut milk, apple sauce, baking soda, salt, vanilla.
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